Wednesday, September 30, 2009

Puppy Chow recipe

I just made this for Gabe's Fall Festival to be used in the bake sale, and it was a huge hit with the kiddos. My boys love it, and I do as well. I was first introduced to it by my scrappy friend Ashley! So, you will find her recipe that I use below. If you've never tried it, you are missing out. Give it a try!

Puppy Chow Recipe:

I'm not sure exactly how much rice chex I use...but it's usually about the whole can start wil 3/4 box, and... if you feel like you need more then just add more:)

Rice Chex

1 cup. peanut butter

1 stick butter

1 bag semi-sweet chocolate chips

Vanilla (again, not sure how much I use...but I think around a Tbsp.)

Powdered Sugar

Pour rice chex in big bowl...melt PB, butter, and CC in separate bowl in microwave till completely melted...then add vanilla...coat over chex....I usually pour the chex into a bag and then pour the powdered sugar on until completely coated...I pour a little at a time, then shake until it's all coated. YUMMY!!:) Boy, now I want to make this!!;)


Nancy said...

I can't make that without eating it all! It is SOOOOOOOOO good!

Stacey said...

Super cute idea to bag those treats up! We made puppy chow for the first time last year and it was so yummy!

Sarah said...

I love puppy chow.


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